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Nutrition Facts for Port Salut cheese (St Paulin type)

Selected food's amount is in milliliter (ml) for beverages, and in gram (g) for other food.
Nutrition Facts per 100 gram(1)

Port Salut cheese (St Paulin type)

Calories 333
Protein 30%
Fat 69%

Amount % DRI
Total Fat 25.7g 33%
   Saturated Fat 18.1g 90%
Cholesterol 84mg 28%
Sodium 699mg 30%
Protein 25.5g 51%

Vitamin Amount % DRI
2.6µg 108%
0.3mg 20%
36µg 9%
0.4mg 3%
0.0mg 2%
14.2µg 2%
Mineral Amount % DRI
609mg 47%
970mg 42%
386mg 31%
3mg 27%
24µg 16%
5µg 9%
25mg 6%
0.4mg 2%
62mg 1%

(1) Source: McCance and Widdowson's The Composition of Foods Integrated Dataset 2019
% DRI: As specified by U.S. Food and Drug Administration. Percent Daily Reference Intakes are based on a 2000 calories diet for adults. Your daily values may be higher or lower depending on your needs.

This work is licensed under CC BY-SA 4.0

Values for standard amount:

Nutrition Facts for Port Salut cheese (St Paulin type) with Daily Reference Intake percentages
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