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Nutrition Facts for Paprika

Selected food's amount is in milliliter (ml) for beverages, and in gram (g) for other food.
Nutrition Facts per 100 gram(1)


Amount % DRI
Total Fat 12.9g 17%
   Saturated Fat 2.1g 11%
Sodium 68mg 3%
Total Carbohydrate 34.9g 13%
   Total sugars 10.3g
   Fiber 34.9g 125%
Protein 14.1g 28%

Vitamin Amount % DRI
2,462.8µg 274%
2.1mg 126%
1.2mg 95%
10.1mg 63%
2.5mg 50%
0.3mg 28%
49µg 12%
1mg 1%
Mineral Amount % DRI
21.1mg 117%
0.7mg 79%
1.6mg 69%
2,280mg 49%
178mg 42%
4.3mg 39%
314mg 25%
229mg 18%
6µg 11%

(1) Source: McCance and Widdowson's The Composition of Foods Integrated Dataset 2019
% DRI: As specified by U.S. Food and Drug Administration. Percent Daily Reference Intakes are based on a 2000 calories diet for adults. Your daily values may be higher or lower depending on your needs.

This work is licensed under CC BY-SA 4.0

Values for standard amount:

Nutrition Facts for Paprika with Daily Reference Intake percentages
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