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Nutrition Facts for Calf liver (fried in corn oil)

Selected food's amount is in milliliter (ml) for beverages, and in gram (g) for other food.
Nutrition Facts per 100 gram(1)

Calf liver (fried in corn oil)

Calories 176
Protein 50%
Fat 49%

Amount % DRI
Total Fat 9.6g 12%
Cholesterol 330mg 110%
Sodium 70mg 3%
Protein 22.3g 45%

Vitamin Amount % DRI
25,208.3µg 2,801%
58µg 2,417%
2.9mg 222%
50µg 167%
13.6mg 85%
4.1mg 82%
0.9mg 52%
0.6mg 51%
110µg 28%
19mg 21%
0.5mg 3%
0.3µg 2%
Mineral Amount % DRI
23.9mg 2,651%
15.9mg 145%
12.2mg 68%
27µg 49%
380mg 30%
0.3mg 13%
350mg 7%
24mg 6%
110mg 5%

(1) Source: McCance and Widdowson's The Composition of Foods Integrated Dataset 2019
% DRI: As specified by U.S. Food and Drug Administration. Percent Daily Reference Intakes are based on a 2000 calories diet for adults. Your daily values may be higher or lower depending on your needs.

This work is licensed under CC BY-SA 4.0

Values for standard amount:

Nutrition Facts for Calf liver (fried in corn oil) with Daily Reference Intake percentages
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