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Nutrition Facts for Port Salut cheese (St Paulin type)

Selected food's amount is in milliliter (ml) for beverages, and in gram (g) for other food.
Nutrition Facts per 100 gram(1)

Port Salut cheese (St Paulin type)

Calories 333
Protein 30%
Fat 69%

Amount % DRI
Total Fat 25.7g 37%
   Saturated Fat 18.1g 90%
Cholesterol 84mg
Sodium 699mg 29%
Protein 25.5g 51%

Vitamin Amount % DRI
2.6µg 104%
299µg 37%
0.3mg 19%
36µg 18%
0.4mg 4%
0.1µg 2%
0.0mg 2%
Mineral Amount % DRI
970mg 121%
609mg 76%
386mg 55%
3mg 30%
24µg 16%
5µg 9%
25mg 7%
62mg 3%
0.4mg 3%
0.0mg 1%

(1) Source: McCance and Widdowson's The Composition of Foods Integrated Dataset 2019
% DRI: As specified by European Food Safety Authority. Percent Daily Reference Intakes are based on a 2000 calories diet for adults. Your daily values may be higher or lower depending on your needs.

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Values for standard amount:

Nutrition Facts for Port Salut cheese (St Paulin type) with Daily Reference Intake percentages
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